Also referred to as a "hand roll" because it's perfectly hand-sized cone size and shape, temaki sushi is not only delicious, but offers customization and versatility in its ingredients, depe … read more

Grilled scallops are a summer menu must, and are a cinch to prepare. This recipe brings on the heat from both the grill and the ingredients! Sweet and pillowy scallops are skewered, grilled, … read more

Grilled Mahi-Mahi with Pineapple-Mango Salsa & Roasted Garlic Rice Serves 4 Bold spices elevate sweet and flaky mahi-mahi in this satisfying dish. Add fresh pineapple-mango salsa, … read more

A classic romantic dinner for two, scallops and pasta make a great “date-night in”! Scallops are often referred to as the 'candy of the sea' — and for good reason! When cooked correctly, the … read more

With over 200,000 Kilometers of shoreline, Canada’s seafood is always in season.  Regional and seasonal dishes flow together like our rivers, streams, oceans, and lakes.  Shellfish, fresh, a … read more