All American - 15.5 Qt. Pressure Cooker

All American 15.5 QT Pressure Cooker Canner

The All American 15.5 Qt Pressure Cooker Canner offers the best and safest method for home canning.

USDA recommends pressure canning as the only safe way to can meat, fish, poultry and vegetables.

These Pressure Cooker Canners come in all sizes from 4 to 19 quart jar capacities.

Only the All American Wisconsin Aluminum Foundry Pressure Cookers feature an exclusive precision machined “metal to metal” sealing system.

Also, the positive action clamping locks align the cover to the base forming a steam tight seal.

Since no gasket is used the All American Pressure Cookers are easily opened and closed.

All Pressure Cookers feature a readable pressure gauge for accurate pressure control.

It has a smooth, easy to clean satin finish, as well as double thickness edges.

This protects the points of heaviest wear automatic overpressure release.

Features:

•15.5 Qt. Liquid Capacity
•1 Rack
•Standard Jars: Approx – 10 Pints or 7 Quarts
•Wide Mouth Jars: Approx 8 Pints or 4 Quarts
•Overall Height (inches) 12.25
•Inside Diameter (inches) 12.25
•Weight of Unit only (pounds) 15
•Pressure Cooker Pack 1
•Sturdy Bakelite top handle
•Easy-to-read geared steam gauge 5, 10 and 15 pound pressure regulator weight

This product is not intended for use in a commercial setting. 

Discover the cornerstone of All American Pressure Cooker's unmatched durability and reliability. The metal to metal seal represents a breakthrough in pressure cooker design, eliminating the need for traditional rubber or silicone gaskets. This feature ensures a steam-tight seal every time, enhancing both the safety and efficiency of your cooking experience.