Purees and mills tomatoes, apples, carrots, potatoes and more. Strains out seeds and skins. Flow rate per minute: 2.2 to 3.5 lbs. Number of servings: 10 to 20. Perforated height: 2". Usable pot: over 7"
Complete with 3 grids:
Small holes for fruit sauces and tomato juice (1.5 mm).
Medium holes for purees and soups (2.5 mm).
Large holes for stringy vegetables, root crops, cooked lettuce, spinach, leeks, etc. (4.0 mm)